Carmelized Onion and Goat Cheese Pizza

Method

1. 01

   Peel and finely dice the onions.

2. 02

   Heat the oil in a pan that you have a lid for and fry the onion and sugar for about 20 to 25 minutes on low heat, covered.

3. 03

   Stir often and keep going until the onions turn to a deep and dark golden brown.

4. 04

   Mix in the basil and black pepper.

5. 05

   Place all the toppings on the bread/crust and then heat at 350 oF until the cheese is melted.