Goat Cheese And Green Onion Muffins

Method

1. 01

   Preheat oven to 400 oF.

2. 02

   Sift the flour, baking powder, sugar, and salt into a bowl.

3. 03

   Melt the butter.

4. 04

   Pour the milk replaccer, but remove two tablespoons and mix those 2T with the goat cheese in another small bowl.

5. 05

   Mix the butter, remaining milk, and egg after the butter is melted.

6. 06

   Mince the scallions and mix into the powders.

7. 07

   Add the liquids and mix until just evenly mixed.

8. 08

   Pour half the batter into well greased muffin tins.

9. 09

   Put a layer of goat cheese and milk in each cup.

10. 10

    Cover with the rest of the batter.

11. 11

    Bake for 10-20 minutes depending if you are doing 48 small muffins or 12 big ones.