Italian Sausage Sandwiches

Method

1. 01

   Slice the tops off the peppers, remove the seeds and pith and thinly slice the rest.

2. 02

   Peel and halve the onion before thinly slicing.

3. 03

   Saute the above in the butter until starting to get soft.

4. 04

   Slice the Italian sausage thinly and add all but the buns.

5. 05

   Stir in an additional 6 oz of water using the tomato paste can.

6. 06

   Heat and stir often until thickened.

7. 07

   Season with black pepper.