Lettuce Tofu Wraps

Method

1. 01

   Slice the tofu about 1/4 in. thick and let dry between rags for a while.

2. 02

   Then cut in 1/4 in dice.

3. 03

   Mix the tofu with the soy sauce, mirin, sesame oil, onion, green onion, and black pepper.

4. 04

   Let marinade over night.

5. 05

   Peel the carrot and dice in 1/4 in. dice.

6. 06

   Dice the celery likewise.

7. 07

   Drain the water chestnuts and cut in 1/4 in. dice.

8. 08

   Peel and mince the garlic and ginger.

9. 09

   When it is mealtime, heat T. of oil in a wok and add the garlic and ginger and heat for about 1 minute.

10. 10

    Then add the veggies and stir fry about 3 minutes before adding tofu with the marinate.

11. 11

    Remove the outer leaves of the lettuce and layer on a serving plate.